Hoshizaki F-1501MRJZ 30-Inch Wide 1532 LB Daily Ice Production Modular Remote-Cooled Flake-Style Ice Maker

Product Description

The Hoshizaki F-1501MRJZ flake-style ice maker is a high-capacity, air-cooled unit built for demanding commercial environments. With a 30-inch width and stainless steel construction, it provides durability, reliability, and a professional appearance. This model produces up to 1532 lbs of flake ice per 24 hours at 70°/50° conditions, with an AHRI-certified output of 1181 lbs at 90°/70°.

Designed for food service, healthcare, and hospitality applications, the F-1501MRJZ provides a consistent and sanitary supply of flake ice, making it suitable for food display, patient care, and high-volume beverage service.

Benefits

This model combines high performance with ease of operation and reduced maintenance requirements.

• Produces up to 1532 lbs of flake ice per 24 hours

• Automated cleaning cycle reduces labor and downtime

• Durable stainless steel finish for hygiene and longevity

• Remote condenser setup provides flexible installation

Features

The F-1501MRJZ is engineered for consistent performance and easy integration into professional environments.

• Flake-style ice ideal for food preservation, displays, and healthcare use

• Remote condenser system (sold separately; "Z" model machines must be paired with "Z" model condensers)

• Stainless steel finish helps with durability and ease of cleaning

• NSF and UL certified for sanitation and safety standards

Performance

The F-1501MRJZ delivers consistent high-volume ice output, meeting the needs of businesses during peak demand. Its automated cleaning cycle minimizes downtime and allows for hygienic operation, while the remote condenser enhances system efficiency by separating heat generation from the ice-making process.

• Reliable daily ice production under heavy demand

• Reduced maintenance through automated cleaning

• Designed for long-term, continuous operation

Applications

This ice maker provides reliable solutions across multiple industries:

• Food Service: Steady supply of flake ice for displays, preservation, and beverage service

• Healthcare: Sanitary ice for patient care and medical applications

• Hospitality: Consistent ice availability for hotels, restaurants, and guest services

Technical Specifications