Hoshizaki DCM-271BAH Ice Maker and Water Dispenser Cubelet-Style Air-cooled

Product Description

The Hoshizaki DCM-271BAH Ice Maker and Water Dispenser provides an efficient cubelet-style ice and water solution for commercial use. Designed for countertop installation, this air-cooled, self-contained unit produces up to 257 lb of ice per 24 hours at 70°F air / 50°F water (196 lb AHRI certified at 90°F air / 70°F water). Its 10 lb built-in storage capacity supports smaller spaces and consistent ice access throughout the day.

The DCM-271BAH features a compact design suited for offices, healthcare facilities, and food service applications where space and hygiene are priorities. The stainless steel exterior offers long-term durability, while Hoshizaki’s H-GUARD Plus Antimicrobial Agent enhances sanitation.

Key Benefits

• Produces up to 257 lb of cubelet-style ice per day (196 lb AHRI certified)

• 10 lb built-in ice storage bin

• Compact 16.63" width for space efficiency

• Push-button or LED touch-button dispensing for easy operation

• H-GUARD Plus Antimicrobial Agent for added hygiene

• CleanCycle24 automatic hourly purge helps maintain cleanliness

• Stainless steel exterior for corrosion resistance

• Air-cooled, self-contained condenser for simplified setup

This model provides consistent cubelet-style ice production in a small, efficient footprint suitable for high-traffic or space-limited environments.

Features

• Cubelet-style ice production

• Counter model design with optional SD-271 stand

• Dual LED touch-button controls for ice and water dispensing

• 10-1/4" cup clearance accommodates standard cups and containers

• R-404A refrigerant (14.8 oz / 420 g)

• Automatic hourly cleaning purge with CleanCycle24

• Ambient operating temperature: 45°F – 100°F

• Water temperature range: 45°F – 90°F

• Water pressure range: 10 – 113 psig

• Heat rejection: 3300 BTU/hr

• Electrical connection: 115V/60Hz/1-phase, 8.5 amps

• Includes 6-ft cord with NEMA 5-15 plug

Performance

The DCM-271BAH supports reliable ice production with an energy consumption rate of 6.9 kWh per 100 lb of ice (at 90°/70°). Its air-cooled refrigeration system maintains consistent output under typical commercial operating conditions. The model’s stainless steel construction promotes durability and ease of cleaning, while NSF and UL certifications confirm its compliance with sanitation and safety standards.

Applications

The Hoshizaki DCM-271BAH is designed for versatility and can be applied across various industries:

• Food Service: Ice supply for beverage and prep stations

• Healthcare: Hygienic, touch-controlled ice and water access for patient areas

• Office: Convenient refreshment dispensing in breakrooms and shared spaces

Technical Specifications

Warranty & Support

Commercial: 3-year Parts & Labor
Evaporator: 5-year Parts & Labor
Compressor & Condenser: 5-year Parts