Hoshizaki KMH-2100SRJZ3 36-Inch Wide 2026 LB Daily Ice Production Modular Remote-Cooled Cube-Style Ice Maker

Product Description

The Hoshizaki KMH-2100SRJZ3 is a high-capacity, cube-style ice maker built for commercial applications that demand consistent and efficient ice production. Designed for restaurants, hotels, healthcare facilities, and other high-volume environments, it produces crescent-shaped ice cubes that are ideal for a variety of uses.

Key Benefits

High Production, Sanitary Ice, and Durable Construction

This model combines energy efficiency, sanitation, and durability. Its ENERGY STAR rating supports lower energy consumption, while the H-GUARD Plus antimicrobial protection provides clean, sanitary ice. The stainless steel exterior enhances both longevity and ease of maintenance.

• Energy-efficient operation reduces power consumption

• Antimicrobial protection supports sanitary ice production

• Stainless steel finish helps with long-lasting durability and corrosion resistance

The KMH-2100SRJZ3 offers reliable, high-volume ice production while minimizing maintenance needs and operational costs.

Features

Crescent Cube Ice, Remote Condenser, and Flexible Installation

The KMH-2100SRJZ3 produces crescent-style ice cubes and uses an air-cooled remote condenser (sold separately). This configuration provides flexibility in installation and helps manage heat and noise levels. The “Z” model design requires pairing with a “Z” model remote condenser for proper operation.

• Crescent-style ice for versatile applications

• Remote condenser allows flexible placement (sold separately)

• Durable stainless steel exterior for easy cleaning and long service life

• Uses R-404A refrigerant

• Electrical requirements: 208–230V / 60Hz / 3 Phase, 12.5 Amps

• NSF and UL certified for safety and sanitation

This ice maker is engineered for efficiency, reliability, and long-term performance across a range of commercial settings.

Performance

Reliable and Consistent Ice Production

The KMH-2100SRJZ3 provides a steady supply of ice, even during periods of high demand. It produces up to 2026 lb of ice per 24 hours at 70°F air and 50°F water temperatures, with an AHRI certified output of 1925 lb per 24 hours at 90°F air and 70°F water.

• Consistent high-volume production for busy operations

• Durable construction minimizes downtime and service interruptions

• Designed for long-term reliability and efficient operation

Applications

Food Service

Maintains a continuous ice supply for beverages, kitchens, and food displays.

Healthcare

Supports sanitary ice production for patient care and medical use.

Hospitality

Delivers dependable ice availability for hotels, bars, and event venues.

The KMH-2100SRJZ3 serves diverse industries with dependable performance, efficient operation, and a sanitary ice supply.

Technical Specifications

Warranty

Commercial coverage includes:

• 3 years parts and labor

• 5 years evaporator parts and labor

• 5 years compressor and condenser parts